
i. Biography
The Climb
Viticulture at Istituto Agrario di San Michele all’Adige gave Alberto Coffele the practical base this work demands: discipline in the vineyard, precision in the cellar, and attention to the details that hold a wine’s shape. That training sits behind a career built around site, process, and timing. As winemaker and director of production of Azienda Agricola Coffele, Alberto Coffele works where those decisions meet the estate’s daily output, with technical judgment carrying equal weight to style.
Today
Tradition, in this role, is not treated as display but as method. As winemaker and director of production of Azienda Agricola Coffele, Alberto Coffele is responsible for the practical sequence that keeps production coherent while protecting identity from vintage to vintage. The work calls for consistency without flattening difference, and for enough restraint to let a wine remain legible as itself. Alberto Coffele’s present-day remit is straightforward in title and exacting in practice: read each year closely, keep the process disciplined, and hold the line on character.
Signature
Alberto Coffele's signature wines include Soave Classico DOC Ca’ Visco 2003, Soave Classico DOC "Cà Visco" 2003, 2023 Coffele 'Castel Cerino' Soave Classico DOC, 2024 Coffele Coffele ‘Ca’ Visco’ Soave Classico DOC, and 2022 Coffele ‘Alzari’ Soave Classico DOC. Read together, they show a steady reliance on place names, on the discipline of naming, and on the way a bottling can carry continuity without becoming repetition. The range is recognizable as Alberto Coffele’s: each release sits inside the same estate language, while still marking its own version of the work.
In Their Words “I define myself as a “young traditionalist”.” That formulation points to the core of the craft: respect for inherited practice, with enough forward motion to keep it active rather than archived. For Alberto Coffele, the phrase describes a working position in winegrowing where tradition is not fixed in place, but interpreted through present tense decisions.
Profile updated July 2026
FAQ
Asked of Alberto
Where did Alberto Coffele train or study?
Alberto Coffele trained at Istituto Agrario di San Michele all’Adige.
What recognition has Alberto Coffele received?
Tre Bicchieri for Soave Classico DOC Ca’ Visco 2003 (2003).







