Portrait of Baia Abuladze
i. Biography
Her work is defined by family-built production and inherited practice: "I follow the old traditional methods and rules." For the cellar calendar, she adds, "It's really powerful to follow the moon."
The Sunday letter
Read Made By's new profiles every Sunday.
Meet the chefs, winemakers and sommeliers behind the places we cover. See a sample below before you subscribe.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.
The Path
Today, Baia is founder and winemaker of Baia's Wine (since 2015).
The Work Today
Her role is founder and winemaker. The craft note is spare and specific: old traditional methods, rules, and lunar timing shape the work she chooses to describe.
Career - Founder and winemaker — Baia's Wine, Obcha, Georgia (2015–present)
Signature
Baia's signature wines include Tsolikouri, Tsistska-Tsolikouri-Krakhuna, Baia’s Wine Krakhuna Blend, Baia's Wine Titska Tsolikouri Krakhuna, 2020, and Tsitska-Tsolikouri-Krakhuna.
In Their Words “My siblings and I built the idea of Baia's Wine together. We're in the best place energetically, because we're surrounded by people who love us. It's more than us being siblings, it's our team.” “I follow the old traditional methods and rules.”
FAQ What is Baia Abuladze's current role? As of 2026, Baia Abuladze is Founder and Winemaker at Baia's Wine. What recognition has Baia Abuladze received? Forbes 30 Under 30 Europe (2019).
The Sunday letter
Get the next Made By profile in your inbox.
We send one email every Sunday morning with the people we profiled that week.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.