Chef
Daniel Zeindlhofer
Head Chef, IGNIV by Andreas Caminada, Zürich
- Discipline
- Chef
- Based in
- Quévy-le-Grand, Belgium
Known for
- Head Chef at IGNIV by Andreas Caminada in Zürich with two Michelin stars[1][3]
- 17 Gault Millau points at IGNIV Zürich (2025)[3]
- Rapid ascension to prominence in Swiss gastronomy since 2020[2]
- Culinary philosophy: 'What I don't like, I don't serve'[2]
i. Biography
Daniel Zeindlhofer is an Austrian chef and head chef at IGNIV by Andreas Caminada in Zürich, Switzerland, where he has led the kitchen to achieve two Michelin stars and 17 Gault Millau points. Born in Linz, Austria, Zeindlhofer completed a dual apprenticeship in cuisine and service before working at Andreas Caminada's three-Michelin-starred Schloss Schauenstein and Vista restaurant in Sagogn. Since moving to Zürich in 2020, he has rapidly established himself as one of Switzerland's leading chefs, earning recognition as part of La Liste's 1000 best restaurants globally and receiving the Gault Millau 2025 award of 17 points.
Profile updated April 2026
