The Places · Thailand
Phang Nga
Made By profiles 2 places in Phang Nga, spanning southern thai, thai-chinese with southern thai influences — each tied to the people and producers behind it.
01.Thai-Chinese with Southern Thai influences
Hok Kee Lao
Phang Nga, Thailand
A Takua Pa institution for four decades, Hok Kee Lao holds consecutive Michelin Bib Gourmand recognition in 2024 and 2025 for its Thai-Chinese cooking rooted in Southern Thai tradition. The kitchen draws on Chinese-heritage techniques, soy-braised chicken, fried tofu with minced pork and shrimp, at prices that keep it accessible to families and regulars alike. Find it on Rat Bumrung Road in Phang Nga province.
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02.Southern Thai
Tonfon Bistro
Phang Nga, Thailand
Tonfon Bistro has held Michelin Bib Gourmand recognition in both 2024 and 2025, making it one of the few Phang Nga restaurants to register on that map. Operating from Bo Saen in Thap Put District since 1995, it focuses on Southern Thai cooking built around daily seafood deliveries and locally sourced produce, with dishes like crab curry with betel leaves keeping a loyal local following returning for decades.
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