The Places · United Kingdom
York
Made By profiles 3 places in York, spanning modern asian fusion small plates, modern british gastropub, modern british seasonal tasting menu — each tied to the people and producers behind it.
01.Modern British Seasonal Tasting Menu
Roots York
York, United Kingdom
Roots sits inside a converted Victorian inn beside York's city walls, running tasting menus built entirely around Tommy Banks' Oldstead farm and kitchen garden. The Michelin-starred restaurant ranks #534 in Opinionated About Dining's 2025 European list, with a Core menu at £95 and Signature at £145. A Sunday feast format offers a more accessible entry point into the same seasonal philosophy.
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02.Modern Asian Fusion Small Plates
Skosh
York, United Kingdom
Skosh on Micklegate holds a Michelin Bib Gourmand (2024 and 2025) and a Google rating of 4.8 from nearly 900 reviews, placing it among York's most closely watched tables. Chef Neil Bentinck runs a 40-seat sharing-plates format with a price range of ££, drawing from Indian, Japanese, and broader pan-Asian technique. Book well ahead, demand consistently outpaces availability.
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03.Modern British Gastropub
The Star Inn The City
York, United Kingdom
Housed in a converted Victorian engine house beside the River Ouse, The Star Inn The City brings the Yorkshire countryside into York's centre. The all-day brasserie from Andrew Pern, the chef behind the Michelin-starred Star Inn at Harome, holds a Michelin Plate (2025) and draws on North Yorkshire's seasonal larder for a menu that runs from weekday lunch through Sunday roast.
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