
What started out as a modest eatery has gradually evolved into a culinary landmark . The space features updated décor, perfect lighting and well-spaced tables. Chef José Álvarez presents a tasting menu that encapsulates the essence of Almería, blending the flavours of the Alborán Sea with the products of the greenhouses . Today it's renowned for excellent fish, seafood and magnificent local vegetables. The wine list boasts over a thousand labels. A cosy ambiance and attentive staff complete the
Blvr. de el Ejido, 48, 04700 El Ejido, Almería, Spain

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