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    Pêcherie Éric Jacquier

    Maxilly-sur-Léman, Haute-Savoie, France

    An artisanal Lake Geneva fishery landing fera, perch, and Arctic char for chef Yoann Conte.

    Image in research

    The producer

    Why it matters.

    Yoann Conte's first-party producer profile documents a long-running, species-specific connection between the fishery and his two-star kitchen.

    The origin.

    Éric Jacquier continues a long Lake Geneva fishing tradition, handling freshwater catch carefully and also preparing smoked fish and terrines.

    What they make

    Products.

    seafood

    Arctic char

    Product identity and producer association are limited to the cited source.

    Ingredient · Arctic char

    seafood

    Fera

    Product identity and producer association are limited to the cited source.

    seafood

    Perch

    Product identity and producer association are limited to the cited source.

    Farms, studios & facilities

    Where they work.

    Fishery · Primary

    Pêcherie Éric Jacquier

    Maxilly-sur-Léman, Haute-Savoie, France

    Sources & verification

    1. Éric Jacquier, guardian of Lake Geneva fishing — Made By Producer Research· Aug 2026
    2. Yoann Conte — Éric Jacquier — Made By Producer Research· Aug 2026