Other
Alex Jump
World's 50 Best Bars
- Discipline
- Other

i. Biography
Coming Up
Training at the University of Tennessee, Chattanooga set the base. That sequence matters: floor service, bar back-up, and management all sit inside the same discipline. Since 2018, Death & Co Denver has been the main stage for that discipline, with Alex Jump serving there as Head Bartender and bar manager. The work also extends beyond the bar: co-founder of Focus on Health and brand ambassador of Seedlip.
Where They Are Now
At Death & Co Denver, the bar program sits with Alex Jump as both Head Bartender and bar manager, a dual role that keeps service and structure in the same frame. Focus on Health remains part of that wider practice. Sailor’s Paradise shows the shape of the thinking: the drink reads as something built with the room, the chefs, and the conversation around it, not as a standalone flourish. Alex Jump has said creativity needs room to breathe, and that holds across the career path here — service, management, and collaboration all kept in motion.
Signature
Alex's signature dishes include The Green Thumb, Rescue Team, and Sailor’s Paradise.
In Their Words “Having a really close relationship with the chefs I worked with very much influenced the drinks I made, based on what they were cooking.” “I don’t feel like I can be creative if I’m not giving myself room to breathe.”
Profile updated July 2026
FAQ
Asked of Alex
What is Alex Jump's current role?
As of 2026, Alex Jump is Head Bartender.
Where did Alex Jump train or study?
Alex Jump trained at University of Tennessee, Chattanooga.
What recognition has Alex Jump received?
Tales of the Cocktail Foundation Most Imaginative Bartender Competition — national finalist (2020).



