Chef
Alexandru Simon
Executive Chef, Glasswing at The Amauris Vienna
- Discipline
- Chef
Portrait of Alexandru Simon
i. Biography
Alexandru Simon is the Executive Chef at Glasswing, the gourmet restaurant at The Amauris Vienna on Kärntner Ring 8 in Vienna. Official and trade coverage describe his cooking as a blend of tradition and experimentation, with a pantry-led concept and a focus on seasonal, high-quality ingredients. Independent Austrian coverage identifies him as originally from Strasbourg, raised in Romania, and says he moved to Austria at age 15 after prior roles at Le Grand Bellevue in Gstaad, Victoria Jungfrau Grand Hotel & Spa in Interlaken, and At Eight Restaurant & Bar.
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