Anthony Avila

Coming Up

At Cal Poly, Anthony Avila built the practical base that later carried into more than a decade of estate winemaking. Since 2013, his work at Bien Nacido Estate and Solomon Hills Estate has been shaped by repetition, site memory, and the steady reading of vineyard seasons. The line of the work is clear: Chardonnay, Pinot Noir, and Rhône varieties, handled with patience rather than flourish.

Where They Are Now

Since 2013, the same disciplined approach has defined the winemaking program at Bien Nacido Estate and Solomon Hills Estate. Anthony Avila’s role has been to work within the limits of each site, keeping the style anchored in consistency and letting vintage variation register without forcing it into a preset shape.

Career - Winemaker — Bien Nacido Estate (2013–present) - Winemaker — Solomon Hills Estate (2013–present) Education: Cal Poly

Signature

Among the wines tied to Anthony Avila are 2023 Syrah Estate Bien Nacido Vineyard and 2023 Grenache Estate Bien Nacido Vineyard. They sit within his broader focus on Chardonnay, Pinot Noir and Rhône varieties, with the vineyard’s character carrying more of the message than any overt stylistic mark. In 2023, that restraint mattered even more: the vintage was cold, and the work asked for the sort of exacting attention that temperature and season demand.

In Their Words “The big takeaway is that 2023 was cold. Not cool. Cold.”

FAQ Where did Anthony Avila train or study? Anthony Avila trained at Cal Poly. What is Anthony Avila known for? Chardonnay, Pinot Noir and Rhône varieties.