Chef de Confeitaria
Bianca Mirabili
Chef de Confeitaria, Evvai
- Discipline
- Chef de Confeitaria
- Venue
- Evvai · Restaurant
Made By record
Awards & recognition
1 total
1 winner
Portrait of Bianca Mirabili
i. Biography
Bianca Mirabili is the chef de confeitaria at Evvai in São Paulo, where she leads the restaurant’s dessert program. Coverage from MICHELIN and Brazilian publications describes her as having started with stages and early kitchen work at Evvai before rising from auxiliary pastry roles to head the confectionery team. In 2025, she was recognized by Latin America’s 50 Best Restaurants as Best Pastry Chef, adding to Evvai’s high-profile reputation in contemporary Italian-Brazilian dining.
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