Chad Johnson

Chad Johnson was the executive chef associated with Haven in Tampa and later became executive chef at Bern’s Steak House, where official team pages identified him as part of the Bern’s family and as executive chef. His career in Tampa’s Bern’s restaurant group began after he moved from Kentucky and joined SideBern’s as a line cook in 2003, later advancing with the company as the restaurant evolved into Haven. He was publicly credited with menu development at Haven and with leadership across the Bern’s portfolio, including plans for new restaurant concepts tied to the group.