Chef
Daniel Berlin
Chef-Owner, Vyn Restaurant
- Discipline
- Chef
- Based in
- Simrishamn, Sweden
- Venue
- VYN · Restaurant
Known for
- Two-Michelin-starred fine dining restaurant Vyn in Österlen, Sweden
- Contemporary Nordic cuisine with emphasis on locally sourced and organic ingredients
- Sustainable cooking philosophy and whole-animal utilization
- Previously operated two-Michelin-starred Daniel Berlin Krog in Skåne-Tranås
i. Biography
Daniel Berlin is a Swedish chef and restaurateur known for his contemporary Nordic cuisine and sustainable approach to cooking. He previously operated Daniel Berlin Krog, a two-Michelin-starred restaurant in Skåne-Tranås, which he closed in 2020. In October 2023, he opened Vyn Restaurant in Österlen on Sweden's southeast coast, a fine dining establishment housed in a converted farmhouse that received two Michelin stars within six months of opening. Vyn also includes a 15-room boutique hotel and a casual food and wine bar.
Profile updated July 2026
