World's 50 Best Bars
Joe Brooke
- Discipline
- World's 50 Best Bars
Portrait of Joe Brooke
i. Biography
The Path
Training at AKA Wine Geek’s BAR program (2010) sits behind Joe Brooke’s bar work across New York City and Los Angeles. The sequence runs from bartender at Starfoods in New York City (from 2004) to Bar Marmont, The Edison, Copa d’Oro, and Next Door Lounge in Los Angeles (until 2012), before moving into the dual role of bar manager and head bartender at Mixology 101 in Original Farmers Market, Los Angeles. Today, Joe Brooke is Southern California market manager of The 86 Co.
The Sunday email
Get new Made By stories every Sunday.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
Signature
Joe Brooke’s signature drink is the Ghanaian Gimlet.
Acclaim
At Mixology 101, Joe Brooke co-created and curated more than 65 fresh and original cocktails.
FAQ
Asked of Joe
What is Joe Brooke's current role?
As of 2026, Joe Brooke is Bartender.
Where did Joe Brooke train or study?
Joe Brooke trained at AKA Wine Geek’s BAR program.
What recognition has Joe Brooke received?
Bar Ready certification from AKA Wine Geek's BAR program (2010).
Explore
The Sunday email
Get new Made By stories every Sunday.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.