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    James Beard Award winner

    Joseph Geragosian

    Discipline
    James Beard Award winner

    i. Biography

    The Path

    Ownership at Old Sasoon Bakery in Pasadena, California, United States defines Joseph Geragosian’s career. One person, one bakery, one city: the work rests on continuity, daily production, and the judgment required to keep a place running with consistency. In a trade built on repetition and precision, his position at Old Sasoon Bakery is a practical one, grounded in the kind of steadiness that comes from knowing the work well enough to direct it from both behind the scenes and the counter. To own a bakery is to carry responsibility for more than product. In Pasadena, Joseph Geragosian’s role links memory and appetite to a single address, where the bakery functions as both workplace and public identity. The task is maintenance as much as output: holding standards, preserving rhythm, and keeping the operation recognizable from day to day. That is the work his ownership represents at Old Sasoon Bakery.

    The Work Today

    Ownership is Joseph Geragosian’s current professional focus at Old Sasoon Bakery in Pasadena. The work is immediate and physical, tied to the routine demands of a bakery day and the discipline that repetition requires. Flour, heat, timing, and pace shape the operation; the role is not abstract, and neither is the responsibility. As owner, he is tied directly to the bakery’s output and to the identity that output carries. Old Sasoon Bakery remains the setting where his career is most clearly read: a single bakery in a single city, directed by a single owner. The present work is also continuity work, keeping the bakery legible in both flavor and spirit.

    Career - Owner — Old Sasoon Bakery

    Signature

    Joseph's signature dishes include lahmajune, khachapuri, za’atar flatbread, and spicy cheese beoreg. The list points to a bakery range built around savory baking and familiar forms of comfort, with each item carrying its own place in the operation. Lahmajune, khachapuri, za’atar flatbread, and spicy cheese beoreg define the menu most closely associated with his ownership of Old Sasoon Bakery.

    Recognition

    Joseph Geragosian has received James Beard Award Semifinalists, Outstanding Baker category (2022).

    FAQ What is Joseph Geragosian best known for today? He is best known for owning Old Sasoon Bakery in Pasadena.