Shanna Nasiri

The Path

Owner is the working role that defines Shanna Nasiri at With Others in Brooklyn, New York: the room is built around natural wine, handled with intention and poured with a steady hand. The bar’s point of view shows up in the list itself, where a small-batch wine program and a natural-minded selection set the terms for the experience.

The Work Today

The current program at With Others is shaped by small-batch wine and natural wine. That format keeps the list tight and the pours deliberate, with Nasiri’s approach visible in the way the bottles are chosen and presented. The result is a bar that reads as carefully edited rather than broad, with attention paid to how the wine lands in the glass and in the room.

Signature

Natural wine and small-batch wine programs are the core of Shanna Nasiri’s signature at With Others. The style is specific, but it leaves room for variation within the list, letting the bar stay focused without becoming rigid. At With Others, that approach shapes the whole operation: considered, grounded, and organized around a clear point of view.

In Their Words “Ideally, large-format bottles should be stored on their side, just like standard bottles.” “But what I think we all struggle with is that the bottles don’t fit on a wine shelf.” Those lines reflect a practical approach to wine handling: storage, shelf space, and the physical limits that come with working bottles into a bar program. The observation is plainspoken and operational, with attention on the everyday realities that affect how wine is kept and poured.

Acclaim

The bar’s identity is carried by that same framework: natural wine, small-batch pours, and a list built to stay within its own lane. With Others is defined by consistency rather than scale, and the recognition comes from a program that keeps its shape because it is edited with care and held to a clear standard.