Winemaker
Thierry Puzelat
- Discipline
- Winemaker
- Based in
- Les Montils, France

i. Biography
Thierry Puzelat is the winemaker of Clos du Tue Bœuf in Les Montils, France, and the work reads as a study in continuity: one producer, one village, one estate held in steady focus. Rather than movement for its own sake, the craft here is built through repetition, attention, and the accumulated knowledge that comes from staying close to the same ground.
The Climb
Today, Thierry Puzelat is winemaker of Clos du Tue Bœuf. The role points to a career shaped less by rotation than by return, with practice and patience carrying as much weight as title. At Clos du Tue Bœuf, the vineyard and cellar are not simply where the work happens; they are the terms on which the work is understood.
Today
He works as winemaker at Clos du Tue Bœuf. Puzelat’s name sits against a role defined by hands-on repetition, where the value comes from depth rather than range. The standing of his work is tied to the same coordinates each season: the estate, the village, the responsibilities.
Signature
Thierry's signature wines include Frileuse, Vin Rouge 2025, Le Petit Buisson 2025, and Romorantin 2022. The list is compact, but it gives a clear read on the cellar: Frileuse; Vin Rouge 2025 and Le Petit Buisson 2025, each marked by vintage; and Romorantin 2022. Together, these bottles are the public shape of the work at Clos du Tue Bœuf, where named wines do the identifying more directly than any wider publicity.
Recognition
No major awards or credentials are listed for Puzelat. Here, the clearest recognition is the role itself: winemaker at Clos du Tue Bœuf. Rooted in Les Montils, France, it is the title that defines his standing in this profile, and the estate that gives that standing its frame.
Profile updated July 2026
FAQ
Asked of Thierry
What is Thierry Puzelat known for?
Thierry Puzelat is known as winemaker of Clos du Tue Bœuf in Les Montils, France.
What are Thierry Puzelat's most notable roles?
His notable role is winemaker at Clos du Tue Bœuf.
Who is Thierry Puzelat?
Winemaker at Clos du Tue Bœuf.
Where is Clos du Tue Bœuf based?
Les Montils, France.
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