Other
Thomas Huhn
Bartender / bar director
- Discipline
- Other
i. Biography
The Climb
At Les Trois Rois, the bar runs on timing, composure, and a service standard that has to hold from the first pour to the last closing gesture. Since 2007, Thomas Huhn has served as Chef de Bar there, working in a position that sits at the center of the guest experience and demands both precision and a controlled pace. In a house with its own weight of reputation, the bar is where atmosphere is made practical. Huhn’s tenure at Les Trois Rois has been built through consistency: a steady cadence behind the counter, clear attention to detail, and the ability to keep service polished without making it look labored. That kind of work is not ornamental; it is the discipline that keeps a room moving and a visit coherent. Long service in a single address sharpens the basics. At Les Trois Rois, Huhn’s work reflects a craft grounded in rhythm, reading the room, and holding standards night after night. The result is not spectacle but reliability, refined over time into a clear professional signature.
Today
At Les Trois Rois, the bar chef role keeps Thomas Huhn close to the mechanics of service: timing, coordination, and the calm control required to carry a full evening without friction. Since 2007, his work has anchored that part of the house, with the emphasis on smooth execution and an unforced welcome. That kind of continuity matters in a venue built on exacting standards. The bar chef is responsible for more than administration; the role calls for stewardship of pace, detail, and polish. Huhn’s long tenure gives that stewardship depth, and it shows in the steadiness of the operation.
Recognition
Bilanz Barchef des Jahres is the recognition attached to Thomas Huhn’s work, and it points to the standard he has maintained at Les Trois Rois. In a trade where quality is measured service by service, the award reflects accumulated judgment, poise, and care rather than a single moment of distinction.
Profile updated July 2026
FAQ
Asked of Thomas
What is Thomas Huhn's current role?
As of 2026, Thomas Huhn is Bar Chef.
What recognition has Thomas Huhn received?
Bilanz Barchef des Jahres (2011).
