Other
Toby Cecchini
Bartender / bar director
- Discipline
- Other
i. Biography
He has said, "I am at my bar at a rather strange and momentous moment."
Coming Up
Today, Toby is owner of Long Island Bar and owner of Rockwell Place.
Where They Are Now
Today, he is the owner of Long Island Bar in Cobble Hill, Brooklyn, New York City, and he is part owner of Passerby in Chelsea, New York City. Those roles place him across Brooklyn and Chelsea, with his work centered on bar operations and ownership.
Signature
Toby's signature dishes include Cosmopolitan, White Negroni Sbagliato, Long Island Bar Gimlet, The Mess-cal, and My Father’s Gin & Tonic.
In Their Words “I am at my bar at a rather strange and momentous moment.”
Profile updated July 2026
FAQ
Asked of Toby
What is Toby Cecchini's current role?
He owns Long Island Bar in Cobble Hill, Brooklyn, New York City, and he is part owner of Passerby in Chelsea, New York City.
Where did Toby Cecchini work before?
No earlier work history is included.
What awards has Toby Cecchini received?
No awards or credentials are included.
