The Places · France
Marseille
Made By profiles 4 places in Marseille, spanning avant-garde french with african influences, bakery, modern french seafood fine dining — each tied to the people and producers behind it.
01.Modern French Seafood Fine Dining
Le Petit Nice
Marseille, France
Le Petit Nice holds three Michelin stars and a 95-point La Liste score (2026), placing it among France's most decorated seafood addresses. Chef Gérald Passédat's kitchen draws entirely from Mediterranean waters, served in a Relais & Châteaux property on Marseille's Corniche with direct sightlines over the sea. Booking well in advance is standard practice at this price tier (€€€€).
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02.Avant-Garde French with African Influences
AM par Alexandre Mazzia
Marseille, France
AM par Alexandre Mazzia holds three Michelin stars and scores 96 points on La Liste 2026, placing it among France's most decorated restaurants outside Paris. Operating Wednesday through Saturday from Marseille's 8th arrondissement, the restaurant represents a distinct strand of French creative cooking rooted in Mediterranean instinct rather than classical Parisian convention. Ranked 80th in Europe by Opinionated About Dining in 2025, it draws serious diners from across the continent.
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03.Modern Provençal Fine Dining
Une Table, au Sud
Marseille, France
Une Table, au Sud Marseille showcases Chef Ludovic Turac's Michelin-starred Mediterranean cuisine from its stunning Old Port location, where Armenian-influenced tasting menus celebrate Marseille's multicultural heritage through locally sourced Provençal ingredients and panoramic views of Notre-Dame de la Garde.
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04.Bakery
House Of Pain
Marseille, France
Off-map uprising gem, little-known or hard-to-find pâtisseries, bakeries, afternoon teas, or dessert restaurants worth going the extra mile for.
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