The Places · France
Martillac
Made By profiles 8 places in Martillac, spanning winery, modern french gastronomique — each tied to the people and producers behind it.
01.Winery
Château Smith Haut Lafitte
Martillac, France
Château Smith Haut Lafitte belongs to the serious end of Martillac wine travel: a Grand Cru Classé estate where biodynamic farming, deep historical continuity, and modern cellar thinking meet in the glass. The draw is terroir rather than spectacle, with Fabien Teitgen’s winemaking set against a property whose first vintage dates to 1365.
● 1 artisanView →02.Modern French Gastronomique
La Grand'Vigne - Les Sources de Caudalie
Martillac, France
Set within the Les Sources de Caudalie wine spa estate on the grounds of Château Smith Haut-Lafitte, La Grand'Vigne holds two Michelin stars under chef Nicolas Beaumann and a 90-point rating from La Liste 2026. The cooking draws on the Graves appellation's produce and wine culture, placing it among the Bordeaux region's most serious fine-dining addresses.
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Château Haut Nouchet
Martillac, France
Château Haut Nouchet gives Martillac a quieter reading of Pessac-Léognan: gravel, clay-limestone, woods, meadows, and a stream shaping an estate focused on still red and white Bordeaux. The 32-hectare property pairs sustainable viticulture with guided tastings in English and French, making it strongest for visitors who want terroir explained through the land rather than through cellar theatre.
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Château Latour-Martillac
Martillac, France
Château Latour-Martillac gives the Graves tradition a clear, terroir-led reading: gravel for structured reds, cooler river-influenced parcels for whites, and a rare Grand Cru Classé de Graves classification covering both. The Martillac estate pairs historic architecture, cellar-led tastings and a serious red-and-white portfolio without turning the visit into theatre.
● 1 artisanView →05.Winery
Domaine de la Solitude
Martillac, France
Domaine de la Solitude gives Pessac-Léognan a quieter register: monastic ownership, gravel-led Cabernet country, and biodynamic farming rather than château theatre. The Martillac estate is strongest when read through its land, with red and white wines shaped by classic Graves varieties and the Domaine de Chevalier team’s technical discipline.
● 1 artisanView →06.Winery
Château de Rochemorin
Martillac, France
Château de Rochemorin gives Martillac a sharply modern counterpoint to the older visual codes of Bordeaux. Its Pessac-Léognan story is grounded in gravel, altitude, Sauvignon Blanc, Cabernet-family reds, and a Montesquieu connection that matters because it ties the estate to both regional wine history and Enlightenment-era Bordeaux patronage.
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SCEA Château Ferran
Martillac, France
SCEA Château Ferran is a small Martillac wine estate in Pessac-Léognan AOC, with vineyard-led visits rather than a hospitality-heavy format. The appeal is the quiet Bordeaux register: still red and white wines, sustainable farming language, a historic estate setting, and tastings arranged by appointment for travelers who want the agricultural side of the region in view.
● 1 artisanView →08.Winery
Château Lespault-Martillac
Martillac, France
Château Lespault-Martillac gives Martillac a compact, terroir-led counterpoint to grander Bordeaux estates: old Merlot vines, gravel over cool clay-gravel subsoil, and a cellar regime shaped by Domaine de Chevalier since 2009. The interest here is not scale, but precision, especially the red-and-white dialogue that Pessac-Léognan handles better than much of Bordeaux.
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