Jungsik New York
In Residence
Annie Wu
General Manager
- 01CuisineModern Korean Fine Dining
- 02CityNew York City, United States
- 03RecognitionThree Michelin Stars
- 3 Michelin Stars · Michelin Guide
- World's 50 Best · #35 · World's 50 Best Restaurants
- James Beard Winner · James Beard Foundation
- Wine Spectator · Tier 2
- New York Times Best Restaurants in New York City #41 · 2026
- Opinionated About Dining Top Restaurants in North America Ranked #48 · 2026
- La Liste Top Restaurants: 98pts · 2026
- World's 50 Best North America's Best Restaurants #18 · 2026
- Wine Spectator Best of Award of Excellence · 2026
- World's 50 Best North America's Best Restaurants #35 · 2025
- Opinionated About Dining Top Restaurants in North America Ranked #50 · 2025
- Wine Spectator Best of Award of Excellence · 2025
- James Beard Award Semi Finalist · 2025
- AAA 5 Diamond · 2025
- New York Magazine The 43 Best Restaurants in New York · 2025
- Pearl Recommended Restaurant · 2025
The Sunday letter
Find new places through the people who run them.
Our Sunday email brings you the chefs, winemakers and hoteliers behind our newest stories. See a sample before you subscribe.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.
Questions
Frequently asked
What recognition does Jungsik New York hold?
Jungsik New York holds 3 Michelin stars, a place on the World's 50 Best list at number 35 and a James Beard award.
Who works at Jungsik New York?
Made By profiles Annie Wu (General Manager), Cameron Dellinger (Wine Director) and Daeik Kim (Executive Chef & Director of Operations) at Jungsik New York.
How expensive is Jungsik New York?
Jungsik New York is listed at a price level of $$$$.
Where is Jungsik New York and what does it serve?
Jungsik New York is in Tribeca-Civic Center, New York City, serving Modern Korean Fine Dining.
The field
How it compares
| Place | Awards | Cuisine | Notes |
|---|---|---|---|
| Jungsik New York | Michelin 3 Stars, World's 50 Best #35, James Beard | Modern Korean Fine Dining | Tribeca-Civic Center, $$$$ |
| Atomix | Michelin 2 Stars, World's 50 Best | Modern Korean Tasting Menu | New York City |
| Daniel | Michelin 1 Star, World's 50 Best | Modern French Fine Dining | New York City |
| Eleven Madison Park | Michelin 3 Stars, World's 50 Best | Contemporary Plant-Based Fine Dining | New York City |
| Gabriel Kreuther | Michelin 2 Stars | Modern Alsatian-French Fine Dining | New York City |
| Kabawa | World's 50 Best | Modern Caribbean Prix Fixe | New York City |
| Le Bernardin | Michelin 3 Stars, World's 50 Best | French Seafood Fine Dining | New York City |
Producers
Sourced from / Made with
In residence
General Manager
Annie Wu
Wine Director
Cameron Dellinger
Executive Chef & Director of Operations
Daeik Kim
Chef
Jungsik Yim
Pastry Chef
Seula Lee
Chef de Cuisine
Wonsuk Jeong
Assistant General Manager
Cait Ridley
Sous Chef
Donggeon Noh
Pastry Sous Chef
Gaeul Park
Service Manager
Junseok Kang
Sous Chef
Ramsey Diba
Sous Chef
Sohyun Han
Executive Sous Chef
Zhaojin Dai
Similar places
Modern Korean Tasting Menu
Atomix
New York City, United States
★★ · 50 Best
Modern French Fine Dining
Daniel
New York City, United States
★ · 50 Best
Contemporary Plant-Based Fine Dining
Eleven Madison Park
New York City, United States
★★★ · 50 Best
Modern Alsatian-French Fine Dining
Gabriel Kreuther
New York City, United States
★★
Modern Caribbean Prix Fixe
Kabawa
New York City, United States
50 Best
French Seafood Fine Dining
Le Bernardin
New York City, United States
★★★ · 50 Best
The Sunday letter
Get the next Made By story in your inbox.
We send one email every Sunday morning with the places and people we covered that week.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.