The Places · Page 267
Where the artisans work.
01.Authentic Bolognese Osteria
Osteria Bolognese
Ixelles, Belgium
● 1 artisanView →02.Thai
Singburi
London, United Kingdom
● 1 artisanView →03.Modern German Farm-to-Table
Das August
Bad Nenndorf, Germany
● 1 artisanView →04.Charcoal-Grilled Wagyu Steakhouse
Hirayama
Tokyo, Japan
● 1 artisanView →05.Fresh Local Seafood
Bé Ni 2
Da Nang, Vietnam
● 1 artisanView →06.Jamaican Caribbean
The Jerk Shack
San Antonio, United States
● 1 artisanView →07.Contemporary European
Deanes at Queens
Belfast, United Kingdom
● 1 artisanView →08.Contemporary Spanish Vegetable-Focused
El Molino
Madrigal de la Vera, Spain
● 1 artisanView →09.Elevated Austrian Cuisine
Mörwald Schloss Grafenegg
Grafenegg, Austria
● 1 artisanView →10.Traditional Mantuan Trattoria
Locanda delle Grazie
Grazie, Italy
● 1 artisanView →11.Modern French Bistro
Cozna
Annecy, France
● 1 artisanView →12.Taiwanese
Art & Taste
Hong Kong, Hong Kong
● 1 artisanView →13.Traditional Korean Bassak Bulgogi
Yukjeon Hoekwan
Seoul, South Korea
● 1 artisanView →14.Mediterranean Bistro
Casa Christa
Balatonszőlős, Hungary
● 1 artisanView →15.Yunnanese Dai Ethnic Home-Style
Dai Tai
Xiamen, China
● 1 artisanView →16.Traditional Northern Indian with Southern Accents
Karma Indian Bistro
Vancouver, Canada
● 1 artisanView →17.Thai Street Food - Patongko
Pathongko Mae Pranee
Phuket, Thailand
● 1 artisanView →18.Modern International Creative
Promessa
Eersel, Netherlands
● 1 artisanView →19.Traditional French Farmhouse Bistro
La Ferme de la Haute Crémonville
Saint-Étienne-du-Vauvray, France
● 1 artisanView →20.Creative Bibimbap
Bibijae
Busan, South Korea
● 1 artisanView →21.Traditional Taiwanese Qiezai Noodles
Mai Mien Yen Tsai
Taipei, Taiwan
● 1 artisanView →
