Six Portland Road
In Residence
Jesse Dunford Wood
Chef
- 01CuisineModern British Bistro
- 02CityLondon, United Kingdom
The Sunday email
Read about the people behind restaurants like Six Portland Road in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
Questions
Frequently asked
Who works at Six Portland Road?
Made By profiles Jesse Dunford Wood (Chef) at Six Portland Road.
How expensive is Six Portland Road?
Six Portland Road is listed at a price level of $$$.
Where is Six Portland Road and what does it serve?
Six Portland Road is in Notting Hill, London, serving Modern British Bistro.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| Six Portland Road | Modern British Bistro | Notting Hill, $$$ | · |
| CORE by Clare Smyth | Modern British Fine Dining | London | Michelin 3 Stars, 50 Best |
| Ikoyi | Modern West African Fine Dining | London | Michelin 2 Stars, 50 Best |
| Kitchen Table | Modern British Fine Dining | London | Michelin 2 Stars |
| KOL | Modern Mexican Fine Dining | London | Michelin 1 Star, 50 Best |
| Row on 5 | Modern British Fine Dining with Mediterranean & Asian Influences | London | Michelin 2 Stars |
| The Ledbury | Modern British Fine Dining | London | Michelin 3 Stars, 50 Best |
Similar places
Modern British Fine Dining
CORE by Clare Smyth
London, United Kingdom
★★★ · 50 Best
Modern West African Fine Dining
Ikoyi
London, United Kingdom
★★ · 50 Best
Modern British Fine Dining
Kitchen Table
London, United Kingdom
★★
Modern Mexican Fine Dining
KOL
London, United Kingdom
★ · 50 Best
Modern British Fine Dining with Mediterranean & Asian Influences
Row on 5
London, United Kingdom
★★
Modern British Fine Dining
The Ledbury
London, United Kingdom
★★★ · 50 Best
The Sunday email
Read about the people behind restaurants like Six Portland Road in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.