Alix Marin

The Path

Since 2023, Alix Marin has been the co-founder of The Sweet Sage. That date marks the start of a new working rhythm, one built around deliberate pace and a quieter approach to flavor and atmosphere. In Lausanne, where refinement often shows up through restraint, The Sweet Sage fits a mode of work that is thoughtful, understated, and attentive to how flavor, fragrance, and feeling can sit together. Her earlier time at the Beau-Rivage Palace in Lausanne adds a second layer to that path, indicating a setting where standards are exacting and hospitality is built with care.

The Work Today

As co-founder of The Sweet Sage since 2023, Alix Marin sits at the center of a project shaped by intimacy and intent. Co-founding means setting tone as much as structure, and here the work points to a close relationship with plants and the sensory comfort they can bring. The Sweet Sage suggests a space where botanical notes, memory, and everyday ritual meet, with Marin’s role giving that language its practical form. The line from the Beau-Rivage Palace in Lausanne to this more personal venture traces a shift from service to authorship, without losing the discipline that service can teach.

In Their Words The quote gives a clear clue to the source of Marin’s attachment: one infusion, freshly picked, and the taste of it staying with her. The value here is in the scale of the gesture. Sage becomes more than an herb or a note; it becomes a reference point for comfort, memory, and preference. In that sense, the detail lands like a working note rather than a poetic aside: a plant can carry a lot of meaning when it is tied to use, care, and repetition.

Career - Co-founder, The Sweet Sage, Lausanne, Switzerland (2023–present)

FAQ What is Alix Marin's current role? Alix Marin is Co-founder of The Sweet Sage. What recognition has Alix Marin received? Pastry Opening of the Year (2025).