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    Line Cook

    Angélica Ortiz

    Line Cook, Oxomoco

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    Line Cook

    Made By record

    Awards & recognition

    1 total

    1 winner

    World's 50 Best logoWorld's 50 BestWinner50 Best Restaurants Scholarship2025
    Portrait of Angélica Ortiz

    Portrait of Angélica Ortiz

    i. Biography

    Angélica Ortiz is a Colombian chef who won the 50 Best Restaurants Scholarship 2025 in association with Parmigiano Reggiano. After culinary school, she moved to New York City and was working at Brooklyn restaurant Oxomoco in 2025; the scholarship also supported training stages at El Celler de Can Roca in Girona and SingleThread in Healdsburg.

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