Skip to Content

    Chef

    Anthony Myint

    Discipline
    Chef
    Portrait of Anthony Myint

    Portrait of Anthony Myint

    i. Biography

    Anthony Myint is a chef who has founded and operated multiple restaurants across San Francisco and New York. His career includes launching Mission Street Food, Mission Chinese Food, and The Perennial, where he served as co-founder and executive chef.

    The Sunday email

    Read about chefs like Anthony Myint in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.

    ii

    FAQ

    Asked of Anthony

    • What restaurants did Anthony Myint co-found in San Francisco?

      Anthony Myint co-founded several San Francisco establishments, including Mission Street Food, Mission Chinese Food, Commonwealth, Mission Bowling Club, and The Perennial.

    • Did Anthony Myint work in New York?

      Yes, he was a co-founder of Mission Cantina in New York.

    The Sunday email

    Read about chefs like Anthony Myint in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.