Brandon Moss

Brandon Moss is a winemaker associated with Gramercy Cellars in Walla Walla, Washington. He studied fermentation science at Oregon State University, worked harvests at King Estate in Oregon and in New Zealand, then became cellar master at Waters Winery before joining Gramercy as assistant winemaker. By 2011, he had become a partner in Gramercy Cellars, where the winery later described him as part of the team keeping it near the top of Washington State wineries.