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    Chef

    Enis Baçova

    Head Chef, Dante's Pizzeria by Enis Baçova

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    Portrait of Enis Baçova

    Portrait of Enis Baçova

    i. Biography

    Enis Baçova is a chef and co-owner associated with Dante’s in Auckland, New Zealand, where he joined the business in 2013 and later became co-owner. He is head Chef and says he has helped drive business development, opened new sites, reconstructed existing ones, developed products, revised menus, and shaped strategy across the group. He was born in Tirana, Albania, and later trained as a pizzaiolo in Naples.

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    Read about chefs like Enis Baçova in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

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