Franz Landauer-Gisperg

Franz Landauer-Gisperg is a winemaker at the family-run Bioweingut Landauer-Gisperg Winzerhof in Tattendorf, Lower Austria, where the estate works organically and focuses on Thermenregion wines. Public Franz Landauer-Gisperg is both co-owner and cellar master, and the winery says the family has worked purely biologically for over 22 years. The estate is based in the Thermenregion south of Vienna and produces organic, vegan wines from vineyards around Tattendorf, Baden, and Gumpoldskirchen.