Chef
Hansjörg Ladurner
Chef, Scalottas Terroir
- Discipline
- Chef
Portrait of Hansjörg Ladurner
i. Biography
Hansjörg Ladurner is the chef at Restaurant Scalottas Terroir in Lenzerheide, where he has led the kitchen since 2007. The restaurant emphasizes regional, seasonal, and natural products from local producers, and its cuisine was awarded a green Michelin star. He is also associated with a 16-point GaultMillau rating at Scalottas Terroir.
