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    Chef

    Ilias Tasioulas

    Chef, Lyra

    Discipline
    Chef
    Portrait of Ilias Tasioulas

    Portrait of Ilias Tasioulas

    i. Biography

    Ilias Tasioulas is the chef helming Lyra in Bahrain, a Greek-Mediterranean restaurant in Diyar Al Muharraq/Marassi Al Bahrain that was named No. 48 in MENA’s 50 Best Restaurants 2026. He is described in restaurant and tourism coverage as an Greek chef whose cooking at Lyra emphasizes balanced flavors, refined Mediterranean technique, and modern interpretations of Aegean cuisine.