Chef
Ilias Tasioulas
Chef, Lyra
- Discipline
- Chef
Portrait of Ilias Tasioulas
i. Biography
Ilias Tasioulas is the chef helming Lyra in Bahrain, a Greek-Mediterranean restaurant in Diyar Al Muharraq/Marassi Al Bahrain that was named No. 48 in MENA’s 50 Best Restaurants 2026. He is described in restaurant and tourism coverage as an Greek chef whose cooking at Lyra emphasizes balanced flavors, refined Mediterranean technique, and modern interpretations of Aegean cuisine.