i. Biography
Seafood is the through-line in Jake Hassal’s kitchen work: ingredient-led cooking, modern technique, and a restrained hand that leaves room for freshness and delicacy to do the talking. The craft here is not about stacking on effects. It is about control, timing, and the discipline to keep the plate clear enough for the fish to register on its own terms.
Acclaim
From 2022, Jake Hassal worked as director at J H EAST MIDLANDS SCAFFOLDING LTD in 2 Moira Road, Ashby-De-La-Zouch, Leicestershire, United Kingdom, LE65 2GA, and that appointment marks the earliest dated point in the record here. The current line-up places Jake as coach, Ride Safe Trainer, and Challenge Awards Coach of BHS, alongside his work as Executive Chef of Ondine. Read together, those roles point to a professional practice built on instruction, accountability, and the practical demands of running a kitchen. The breadth of Jake Hassal’s work each title asks for a different kind of control. At BHS, the coach, Ride Safe Trainer, and Challenge Awards Coach roles require clear standards and dependable delivery. At Ondine, Executive Chef means applying that same discipline to seafood and modern technique, where precision is visible in the final plate rather than the lesson plan. The pattern is consistency: measured leadership in one setting, exacting kitchen work in another. That mix gives Jake Hassal’s profile its shape. The director role at J H EAST MIDLANDS SCAFFOLDING LTD, beginning in 2022, sits beside coaching and kitchen leadership without blurring them. What links the posts is method: a steady approach to responsibility, and a working respect for process. In the kitchen, seafood remains the defining specialty; in the wider record, the same restraint and reliability carry across.
Profile updated August 2026
FAQ
Asked of Jake
What is Jake Hassal's current role?
As of 2026, Jake Hassal is Coach of BHS.
Where did Jake Hassal work before?
Jake Hassal's earlier career included J H EAST MIDLANDS SCAFFOLDING LTD.
What is Jake Hassal known for?
Seafood.







