Head Chef
Jonathan Ferguson
Head Chef, Brooklands by Claude Bosi
- Discipline
- Head Chef
Portrait of Jonathan Ferguson
i. Biography
Jonathan Ferguson is the Head Chef at Brooklands by Claude Bosi in London. Before taking on this role, he worked as a Sous Chef at The French Laundry in Yountville and as a Junior Sous Chef at The Glenturret Lalique Restaurant in Crieff.
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FAQ
Asked of Jonathan
Where is Jonathan Ferguson currently cooking?
He is the Head Chef at Brooklands by Claude Bosi in London.
Which restaurants did Jonathan Ferguson work at earlier in his career?
His previous experience includes roles at The French Laundry, The Glenturret Lalique Restaurant, The Raby Hunt, Restaurant Andrew Fairlie, Cail Bruich, and Trinity.
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The Sunday email
Read about chefs like Jonathan Ferguson in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.