Other
Julien Guillot
Winemaker
- Discipline
- Other

i. Biography
Since 2001, Julien Guillot has been winemaker at Domaine des Vignes du Maynes in Cruzille, Burgundy, France. That long tenure is the key fact: the role has become the most reliable marker of his work, and the estate’s pace is shaped by the continuity of his presence. In Burgundy, where the name of a place can carry as much weight as the name on a label, Guillot’s practice reads as measured stewardship rather than reinvention.
The Path
Since 2001, Julien Guillot has held the winemaker post at Domaine des Vignes du Maynes, Cruzille, Burgundy, France. More than two decades in the same role gives the work a particular kind of clarity: the accumulation of seasons, harvests, and adjustments made over time. At this estate, Guillot’s path is defined by continuity. The years since 2001 are not a side note; they are the framework through which his name is understood in connection with the domaine.
The Work Today
He still holds that winemaker post. The relevance of the role comes from its continuity: the work remains active, specific, and tied to the same place in Cruzille, Burgundy, France. At Domaine des Vignes du Maynes, Julien Guillot’s position is not treated as a chapter that has closed, but as an ongoing responsibility that continues to define the estate’s present.
Signature
Julien's signature dishes include Manganite, Mâcon-Cruzilles Aragonite, Bourgogne Les Crays, Bourgogne Blanc Maxcération, and Bourgogne Blanc Cuvée Léandre L'Homme Lion. Together, these names mark the range of his signature expression. Each one carries the exacting naming conventions of Burgundy, and together they point to the body of work associated with his tenure at Domaine des Vignes du Maynes. Read as a group, they function as a compact record of Guillot’s practice: specific, place-bound, and tied to the estate where he has worked since 2001.
Profile updated July 2026
FAQ
Asked of Julien
What is Julien Guillot's current role?
Julien Guillot is a chef at Domaine des Vignes du Maynes.
What is Julien Guillot known for?



