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Kaitlin Guerin
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Portrait of Kaitlin Guerin
i. Biography
Pastry chef at Lagniappe Bakehouse in New Orleans, Kaitlin Guerin works in a role as specific as the bakes attached to her name. The picture is concise: a local pastry kitchen, a professional chapter, and two signature items with clear identities.
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The Essentials - She is a member of Les Dames d'Escoffier, New Orleans chapter. - Sweetpotato Miso Pie dates to 2022. - Benne Toffee Cookies are part of her signature work.
Signature
Kaitlin's signature dishes include Lagniappe Strawberry Cake, Sweetpotato Miso Pie, Benne Toffee Cookies, chocolate croissant, and seasonal danish.
FAQ
Asked of Kaitlin
What is Kaitlin Guerin known for?
She is known for pastry work that includes Sweetpotato Miso Pie and Benne Toffee Cookies.
Where does Kaitlin Guerin work?
She works as pastry chef at Lagniappe Bakehouse in New Orleans.
Who is Kaitlin Guerin?
She is a pastry chef and member of Les Dames d'Escoffier, New Orleans chapter.
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The Sunday email
Get new Made By stories every Sunday.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
