Winemaker & Cellar Master
Louis-Heinz Liesch
Winemaker & Cellar Master, Liesch Bioweine
- Discipline
- Winemaker & Cellar Master
Portrait of Louis-Heinz Liesch
i. Biography
Louis-Heinz Liesch is the winemaker and cellar master at Liesch Bioweine in Malans, Graubünden, where he has been responsible for vinification since 2009 and continues the family’s biodynamic winegrowing tradition. The winery states that Louis Liesch leads the family estate in Malans, while industry sources identify Louis-Heinz Liesch as the cellar master and winemaker for the biodynamic estate. The estate is Demeter-certified and focused on biodynamic production in the Bündner Herrschaft/Graubünden region.
