Chef
Masamichi Amamoto
Owner-Chef, Higashiazabu Amamoto
- Discipline
- Chef
- Based in
- Tokyo, Japan
i. Biography
Masamichi Amamoto is a Tokyo sushi chef and owner-chef of Higashiazabu Amamoto (東麻布 天本) in Minato, Tokyo, which opened in June 2016. A profile on the restaurant states that he is the chef-owner at this address, and outside coverage identifies him as the independent operator who built the restaurant’s reputation for Edomae sushi. The restaurant’s location is listed in Higashiazabu, Minato-ku, Tokyo, at 1-7-9 Higashiazabu.
