General Manager
Masanori Hosoya
General Manager, Mandapa, a Ritz-Carlton Reserve
- Discipline
- General Manager
Portrait of Masanori Hosoya
i. Biography
Masanori Hosoya is the General Manager at Mandapa, a Ritz-Carlton Reserve in Ubud, a position he has held since 2022. He previously served as General Manager at The Ritz-Carlton, Nikko and at BVLGARI Hotel and Resorts, Tokyo-Osaka Restaurants. His hospitality career also includes leadership positions in Tokyo, Barcelona, and Tenerife.
Career - General Manager — Mandapa, a Ritz-Carlton Reserve, Ubud (2022–present) - General Manager — The Ritz-Carlton, Nikko, Nikko (2019–2022) - General Manager — BVLGARI Hotel and Resorts, Tokyo-Osaka Restaurants, Tokyo (2016–2019) - Hotel Manager — The Ritz-Carlton, Tokyo, Tokyo (2014–2016) - Food and Beverage Leadership Roles — Hotel Arts Barcelona, Barcelona (2014) - Restaurant Manager — The Ritz-Carlton, Abama, Tenerife (2005) - Trainee — Park Hyatt Tokyo, Tokyo
FAQ When did Masanori Hosoya become General Manager at Mandapa, a Ritz-Carlton Reserve? He stepped into the role of General Manager at Mandapa, a Ritz-Carlton Reserve in 2022. What other properties has Masanori Hosoya managed? He served as General Manager at The Ritz-Carlton, Nikko from 2019 to 2022 and at BVLGARI Hotel and Resorts, Tokyo-Osaka Restaurants from 2016 to 2019.