Executive Chef
Masataka Fujisawa
Executive Chef, Masa Hong Kong
- Discipline
- Executive Chef
Portrait of Masataka Fujisawa
i. Biography
Masataka Fujisawa is Executive Chef of Masa Hong Kong in Central, Hong Kong, with a focus on omakase sushi. From Hokkaido, he also worked as a chef at Sushi Masataka in Wan Chai, Hong Kong.
The Sunday email
Read about chefs like Masataka Fujisawa in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
The Climb
The line between restaurant craft and kitchen leadership runs through Sushi Masataka in Wan Chai, Hong Kong, where Masataka Fujisawa worked as a chef early in his career. Since 2021, he has held the Executive Chef role at Masa Hong Kong in Central, Hong Kong.
Today
At Masa Hong Kong in Central, Hong Kong, Masataka Fujisawa serves as Executive Chef.
Signature
Masataka Fujisawa’s signature dishes include Three thin sliced fatty tuna sushi, Steamed abalone with liver sauce, and Omakase set menu.
Recognition
The defining recognition in Masataka Fujisawa’s profile is his role as Executive Chef of Masa Hong Kong. Hokkaido remains the other fixed marker in the record of his career. he previously worked at the Michelin-starred Sushi Ichi in Singapore and at Ginza Kyubey in Tokyo before coming to Hong Kong in 2013 to lead Sushi Rozan and later open Sushi Masataka.
FAQ
Asked of Masataka
What is Masataka Fujisawa's current role?
Masataka Fujisawa is Executive Chef.
Where did Masataka Fujisawa work before?
Masataka Fujisawa's earlier career included Sushi Masataka.
What is Masataka Fujisawa known for?
Omakase sushi.
Explore
The Sunday email
Read about chefs like Masataka Fujisawa in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.