Chef
Oriol Castro
Co-founder & Head Chef, Disfrutar
- Discipline
- Chef
Made By record
Awards & recognition
1 total
verified records
Portrait of Oriol Castro
i. Biography
Oriol Castro is a Spanish chef born in Barcelona in 1974 who co-founded Disfrutar in Barcelona in 2014 alongside Eduard Xatruch and Mateu Casañas. He trained extensively at elBulli under Ferran Adrià from 1996 to 2011, where he became a key member of the creative team developing avant-garde culinary techniques. Disfrutar earned three Michelin stars and was named the World's Best Restaurant in 2024 by The World's 50 Best Restaurants.
The Sunday letter
Read Made By's new profiles every Sunday.
Meet the chefs, winemakers and sommeliers behind the places we cover. See a sample below before you subscribe.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.
The Sunday letter
Get the next Made By profile in your inbox.
We send one email every Sunday morning with the people we profiled that week.
See a sample of the Sunday emailOne email a week. Unsubscribe from any issue.