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    Winemaker

    Paola Muñoz

    Winemaker, Lapostolle

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    Winemaker
    Portrait of Paola Muñoz

    Portrait of Paola Muñoz

    i. Biography

    Paola Muñoz is an executive chef at Grand Hyatt Playa del Carmen in Mexico, where she oversees the hotel’s culinary program and multiple food-and-beverage outlets. Her background includes work at Quique Dacosta in Valencia, The Bazaar by José Andrés in Miami, and leadership roles at W Hotels and Sofitel in Mexico City.

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    The Sunday email

    Read about winemakers like Paola Muñoz in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

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