Portrait of Peter Cuong Franklin
i. Biography
Peter Cuong Franklin is a Vietnamese American chef and restaurateur best known as the chef and founder of Ănăn Saigon in Ho Chi Minh City’s Ton That Dam market district. He returned to Vietnam in 2017 and opened Ănăn Saigon, a modern Vietnamese restaurant that later earned a Michelin star in Vietnam’s inaugural Michelin Guide. He is also identified as the chef and founder of Ănăn Saigon by official and industry profiles.
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Read about chefs like Peter Cuong Franklin in the Sunday email.
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