Chef
René Meilleur
Chef, La Bouitte / René et Maxime Meilleur
- Discipline
- Chef
Portrait of René Meilleur
i. Biography
René Meilleur is the chef and co-creator of La Bouitte in Saint-Martin-de-Belleville, Savoie, where the restaurant is presented under the names René et Maxime Meilleur and described as serving creative, regional cuisine. René Meilleur is the father in the father-son duo with Maxime Meilleur; the restaurant.
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Read about chefs like René Meilleur in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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