i. Biography
Coming Up
Since 2012, Timmerman has been chef at Durbuy Ô in Durbuy, Belgium, and that tenure is the key fact: a kitchen role held long enough to become part of the restaurant’s working identity. Bruges marks the origin; Durbuy marks the place where the work has continued, year after year, without interruption. In hospitality, continuity is a craft condition as much as a career fact. At Durbuy Ô, Timmerman’s name has stayed attached to the same kitchen since 2012, which tells you something about the role itself: steady service, repeated execution, and the discipline required to remain accountable to one room over time.
Where They Are Now
Since 2012, Timmerman has led the kitchen as chef at Durbuy Ô in Durbuy, Belgium. Bruges is the point of origin; Durbuy is where the work has been anchored. That pairing defines more clearly than any flourish could: a chef shaped by continuity, by staying with one restaurant long enough for the name and the place to read together. Durbuy Ô remains the center of gravity in Timmerman’s professional life. Since 2012, the association has been stable and direct, which is often how a kitchen earns its own identity in the trade—through years of presence, not noise.
Profile updated August 2026
FAQ
Asked of Timmerman
What is Timmerman's current role?
Timmerman has been chef at Durbuy Ô in Durbuy, Belgium, since 2012.
Where does Timmerman work?
Chef at Durbuy Ô at Durbuy Ô.
Where is Durbuy Ô based?
Durbuy, Belgium.
