Skip to Content

    Winemaker

    Vittorio Festa

    Discipline
    Winemaker
    Portrait of Vittorio Festa

    i. Biography

    The Path

    Foundational work at Centro Tecnico Enologico d’Abruzzo gave Vittorio Festa a technical base built on method rather than flourish. That early role as fondatore reads clearly in the work that follows: a practice shaped by precision, structure, and control.

    The Work Today

    Oenology is the current field at La Fortezza in Torrecuso, Benevento, Campania, Italy, where Vittorio Festa now serves in that post. The role keeps the focus on applied technical judgment, with the same steady register carried forward from earlier work.

    Career - Enologist — La Fortezza, Campania - Fondatore — Centro Tecnico Enologico d’Abruzzo

    Signature

    Vittorio's signature dishes include Maleventum Vino Spumante Brut, Aglianico del Taburno, Aglianico Riserva, and Falanghina del Taburno.

    FAQ What is Vittorio Festa's current role? As of 2026, Vittorio Festa is Oenologist. Where did Vittorio Festa work before? Vittorio Festa's earlier career included Centro Tecnico Enologico d’Abruzzo.