Al Boschetto
- 01CuisineTraditional Italian and Mediterranean
- 02CityNoci, Italy
From the people index
Recommended by
One trusted voice points here.
The Sunday email
Read about the people behind restaurants like Al Boschetto in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
Questions
Frequently asked
How expensive is Al Boschetto?
Al Boschetto is listed at a price level of $$.
Where is Al Boschetto and what does it serve?
Al Boschetto is in Noci, Noci, serving Traditional Italian and Mediterranean.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| Al Boschetto | Traditional Italian and Mediterranean | Noci, $$ | · |
| Alchemist | Avant-Garde Molecular Gastronomy with Social Commentary | Copenhagen | Michelin 2 Stars, 50 Best |
| Den | Modern Japanese Kaiseki | Tokyo | Michelin 2 Stars, 50 Best |
| Gabriel Kreuther | Modern Alsatian-French Fine Dining | New York City | Michelin 2 Stars |
| Hiša Franko | Modern Slovenian Fine Dining | Kobarid | Michelin 3 Stars, 50 Best |
| Mirazur | Modern French Fine Dining | Menton | Michelin 3 Stars, 50 Best |
| The French Laundry | French-Californian Fine Dining | Yountville | Michelin 3 Stars, 50 Best |
Similar places
Avant-Garde Molecular Gastronomy with Social Commentary
Alchemist
Copenhagen, Denmark
★★ · 50 Best
Modern Japanese Kaiseki
Den
Tokyo, Japan
★★ · 50 Best
Modern Alsatian-French Fine Dining
Gabriel Kreuther
New York City, United States
★★
Modern Slovenian Fine Dining
Hiša Franko
Kobarid, Slovenia
★★★ · 50 Best
Modern French Fine Dining
Mirazur
Menton, France
★★★ · 50 Best
French-Californian Fine Dining
The French Laundry
Yountville, United States
★★★ · 50 Best
The Sunday email
Read about the people behind restaurants like Al Boschetto in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.