
Chef in Residence
Aurélien Trottier
Pastry Chef

A market-hall pâtisserie by artisans Luc and Aurélien, combining modern creative desserts, acclaimed macarons, and regional Angevine specialties within the Halles Cœur de Maine food hall. This pastry boutique in Angers, France is represented in the 2026 Relais Desserts member directory.
2 Rue de la Poissonnerie, 49100 Angers, France