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    Made ByRestaurant

    CUT Singapore

    Byron Lazaroff-Puck

    In Residence

    Byron Lazaroff-Puck

    Managing Director

    1. 01CuisineMichelin-Starred Steakhouse
    2. 02CitySingapore, Singapore
    3. 03RecognitionOne Michelin Star
    CUT Singapore
    • 1 Michelin Star · Michelin Guide
    • World's 50 Best · #43 · World's 50 Best Restaurants
    • Wine Spectator · Tier 2
    • Wine Spectator Best of Award of Excellence · 2026
    • La Liste Top Restaurants: 77pts · 2026
    • Opinionated About Dining Top Restaurants in Asia Recommended · 2026
    • Star Wine List · 2026
    • Forbes 4-Star · 2025
    • World's Best Steaks 101 Best Steak Restaurants #59 · 2025
    • Wine Spectator Best of Award of Excellence · 2025
    • World's 50 Best MENA's Best Restaurants #43 · 2025
    • La Liste Top Restaurants: 80.5pts · 2025
    • Opinionated About Dining Top Restaurants in Asia Ranked #305 · 2025
    • Michelin 1 Star · 2025
    • Opinionated About Dining Top Restaurants in Asia Ranked #166 · 2024

    Questions

    Frequently asked

    What recognition does CUT Singapore hold?

    CUT Singapore holds 1 Michelin star and a place on the World's 50 Best list at number 43.

    Who works at CUT Singapore?

    Made By profiles Byron Lazaroff-Puck (President, Wolfgang Puck Fine Dining Group) and Wolfgang Puck (Founder) at CUT Singapore.

    How expensive is CUT Singapore?

    CUT Singapore is listed at a price level of $$$$.

    Where is CUT Singapore and what does it serve?

    CUT Singapore is in BAYFRONT SUBZONE, Singapore, serving Michelin-Starred Steakhouse.

    The field

    How it compares

    PlaceAwardsCuisineNotes
    CUT SingaporeMichelin 1 Star, World's 50 Best #43Michelin-Starred SteakhouseBAYFRONT SUBZONE, $$$$
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    Les AmisMichelin 3 Stars, World's 50 BestClassic French Haute CuisineSingapore
    OdetteMichelin 3 Stars, World's 50 BestModern French Fine DiningSingapore
    ZénMichelin 3 Stars, World's 50 BestNeo-Nordic with Japanese InfluencesSingapore

    In residence

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