Made ByRestaurant
El Pan de la Chola
In Residence
Jonathan Day
Chef
- 01CuisineArtisanal bakery-café with Peruvian sourdough bread, sandwiches and pizza
- 02CityLima, Peru
- Opinionated About Dining Top Restaurants in South America Ranked #56 · 2026
Questions
Frequently asked
Who works at El Pan de la Chola?
Made By profiles Jonathan Day (Chef) at El Pan de la Chola.
How expensive is El Pan de la Chola?
El Pan de la Chola is listed at a price level of $$.
Where is El Pan de la Chola and what does it serve?
El Pan de la Chola is in Miraflores, Lima, serving Artisanal bakery-café with Peruvian sourdough bread, sandwiches and pizza.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| El Pan de la Chola | Artisanal bakery-café with Peruvian sourdough bread, sandwiches and pizza | Miraflores, $$ | · |
| Central Restaurante | Modern Peruvian Tasting Menu | Lima | World's 50 Best |
| Kjolle | Modern Peruvian Fine Dining | Lima | World's 50 Best |
| Maido | Nikkei (Japanese-Peruvian Fusion) | Lima | World's 50 Best |
| Mayta | Modern Peruvian Fine Dining | Lima | World's 50 Best |
| Mérito | Modern Venezuelan-Peruvian Fusion | Lima | World's 50 Best |
| Rafael | Modern Peruvian Fine Dining | Lima | World's 50 Best |
In residence
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